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creole smoke, grilling, seafood -

Turn your backyard into the best seafood restaurant with this no-fail recipe for grilled creole garlic butter lobster tails. All you need is four ingredients and a little fire to treat yourself to the best grilled lobster tails ever!

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breakfast, brunch, citrus herb, creole smoke, recipe, seafood -

Warning: this ain’t your average grilled cheese sandwich.

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air fryer, breakfast, brown sugar smoke, brunch, chicken, citrus herb, creole smoke, recipe -

This iconic brunch duo gets the Station 1923 treatment — making it gluten free and better for you while bringing major flavor! In this dish, our buttermilk fried chicken is made in the air fryer, serving up tons of satisfying crunch and savory goodness. And our star of the show is the brown butter bourbon waffles— jam-packed with sweet, rich, and aromatic Maple Cinnamon flavor.

 

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air fryer, creole smoke, recipe, veggies -

What’s better than munching on a handful of crispy, golden, perfectly fried okra? Munching on several handfuls of without guilt because it’s air fried! If you love this crispy southern classic but don’t want the extra fat and calories from deep frying, this quick and easy air fried okra recipe is for you!

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citrus herb, creole smoke, recipe, seafood -

In this recipe, we take rustic yellow grits and combine them with tender shrimp, crispy bacon, and a  decadent cream sauce for an UNFORGETTABLE twist on classic Creole shrimp and grits.

Serve this dish for Sunday brunch or switch it up and enjoy breakfast for dinner. Either way, you’re sure to impress even the most picky eaters.

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