Warm Saigon cinnamon swirls perfectly with authentic Vermont maple in this rich, bakery-inspired sweet blend. Topped with toasty notes of caramel and a touch of bourbon smoked sea salt, the possibilities are endless with Station 1923 Maple Cinnamon All-Purpose Sweet Blend.
Ingredients
Brown Sugar, Vermont Maple Sugar, Organic Cane Sugar, Organic Saigon Cinnamon, Sea Salt.
Tastes Great On
COOKIES • PASTRIES • CAKES • BREADS • WAFFLES • COFFEE • MUFFINS • AND MORE
Heads Up
- Shake before use
- Keep tightly closed when not in use
- Store in a cool, dry place
- Item sold by weight, not volume. Contents may settle during shipping.
Freshly mixed, measured, and made by hand in Los Angeles.