Rojo Smoke

This bold, all-purpose seasoning combines aromatic spices with a blend of four peppers to strike el sabor perfecto. Topped with bright notes of cilantro, mango, and lime, Rojo Smoke by Station 1923 puts a vibrant twist on some of our favorite Mexican flavors.

Ingredients

Brown Sugar, Himalayan Pink Salt, Citrus, Chili Powder, Spices, Mango Powder, Annatto, Bell Pepper, Jalapeño, Garlic, Onion, Honey (Sugar, Honey), and Cilantro.

Tastes Great On

Poultry • Seafood • Beef • Pork  • Vegetables • Plant-Based Foods • Sides

Heads Up

• Shake before use
• Keep tightly closed when not in use
• Store in a cool, dry place
• Item sold by weight, not volume. Contents may settle during shipping.

Freshly mixed, measured, and made by hand in Los Angeles.